Thursday, August 29, 2013

Pretty exciting stuff.

Exciting news to share with you today!

About a week ago, I received an email from Anjali, who runs the gorgeous blog Eat your Greens.  She is a former personal chef, blogger, dietitian in training, and if that weren't enough, a contributing editor at The Kitchn.  Anjali asked me to contribute a diabetes meal plan for The Kitchn, and it was just posted today!  If you haven't heard of The Kitchn, it's an online food magazine with over 8 million readers a month, so basically about 8 million times bigger than this little blog.  Pretty exciting stuff for a newbie blogger like me!

So, here it is!

If you're first linking to this site through the Kitchn article, welcome!  So happy to have you!  My name is Rachael and I'm a registered dietitian and certified diabetes educator in Columbia, SC.  I started this blog about 5 months ago as a fun little side project and creative outlet.  On this site, you'll find healthy, plant-based recipes, practical nutrition advice and sad attempts at decent food photography.  Read more about my food philosophy here.

I hope you enjoy my little blog baby!  Food is truly my passion and I hope it shows in my writing.   If you'd like to receive updates 2-3 times a week, I hope you'll subscribe.   Please feel free to take a look at my services page and email me for any pricing information. 




2 comments:

  1. When you are reserve the most exclusive dinner then you will need a trained and professional personal chef which makes evening unforgettable.I suggest you that billsgreatmealspersonalchef.com is best option for hiring a Personal Chef

    ReplyDelete
  2. When you are celebrating private functions or Dinner Parties etc. then you will need a trained and professional Personal Chef which makes evening memorable.

    ReplyDelete